French toast

French toast seems to be a perfect breakfast for weekend. Today I served it with kaki ( persimmon ) & blueberries and a plenty of maple syrup.

I remember my mother used to make french toast when I was a child. It was such a simple recipe, just plain white bread with milk, sugar and egg. No maple syrup at that time, but we all loved it and asked mum to make more. Good food brings me back good memories!

今朝の朝ご飯はフレンチトースト。柿とブルーベリーを添えてみました。メープルシロップはたっぷりと。小さい頃母が作ってくれた、砂糖をまぶしただけのシンプルなフレンチトーストを懐かしく思い出しました。久々に作ってみようかな？

よい週末を！Have a great weekend!